Last time I tried to make fudge I failed miserably and made Fudge Drop type things. I decided to try and find a different recipe and stumbled across a recipe from Alton Brown. It was so easy and so incredibly delicious, I'll surely be making this again and again!
Peanut Butter Fudge
Source: Alton Brown
Ingredients
1 cup butter, plus more for greasing pan
1 cup peanut butter
1 teaspoon vanilla
1 pound powdered sugar
Directions
Microwave butter and peanut butter for 2 minutes on high. Stir and microwave on high for 2 more minutes. Add vanilla and powdered sugar to peanut butter mixture and stir to combine with a wooden spoon. Pour into a buttered 8 by 8-inch pan lined with waxed paper. Place a second piece of waxed paper on the surface of the fudge and refrigerate until cool. Cut into 1-inch pieces and store in an airtight container for up to a week
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment