Our friends Erin and Scooter had their son baptised yesterday (and I stupidly forgot my camera... he may just be the cutest baby on the planet). After the baptism they had a small open house and I decided I wanted to bring a sweet over to their house. Brownies sounded like a good idea and to spice them up I added some Oh My! Chai mix to them. They were delicious! The hint of Chai Tea was perfect. I'll definitely make these again.
Chai Tea Brownies
Adapted From: Hershey's Best Brownies
Ingredients
:1/2 cup (1 stick) butter or margarine, melted
1 cup sugar
1 teaspoon vanilla extract
2 eggs
1/2 cup all-purpose flour
1/3 cup HERSHEY'S Cocoa
1/4 teaspoon baking powder
1/4 teaspoon salt
4tbsp Oh My! Chai tea mix
Directions:
1. Heat oven to 350°F. Grease 9-inch square baking pan.
2. Stir together butter, sugar and vanilla in bowl. Add eggs; beat well with spoon. Stir together flour, cocoa, tea mixture, baking powder and salt; gradually add to egg mixture, beating until well blended. Stir in nuts, if desired. Spread batter evenly into prepared pan.
3. Bake 20 to 25 minutes or until brownies begin to pull away from sides of pan. Cool completely in pan on wire rack. Sprinkle additional Chai mixture on top.
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